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Homemade Hot Bologna

(spicy bar food)







1 ring bologna
1 tbsp. crushed red pepper
1/4 tsp. cayenne pepper
1/4 tsp. salt
1 1/2 cups white vinegar
3/4 cup water


Cut ring of bologna in pieces, about 2 inches long.
Place in a glass jar.
Add crushed red pepper, cayenne pepper, and salt.
Mix white vinegar and water. Pour over bologna.
Shake well, place lid on jar and refrigerate.
Should be ready in a week



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